Haidilao

The Haidilao brand was founded in 1994 and after 30 years of development, Haidilao International Holdings Limited has grown into an internationally renowned catering enterprise.


As of June 30, 2024, there are 1320 Haidilao restaurants in Chinese Mainland, 23 in Hong Kong, Macao and Taiwan, and more than 200 million customers are served by Haidilao restaurants in Greater China.


Haidilao has been tested by the market and customers for many years, successfully creating a high-quality hotpot brand with high reputation and integrating local hotpot characteristics. Haidilao adheres to the concept of honest management, with the premise of improving the stability and safety of food quality, providing consumers with more intimate services, healthier, safer, more nutritious, and more reassuring food.

Help users solve pain points and achieve capacity upgrades
Advantages of the plan
Improve production efficiency and standardization level
Reduce labor costs and business risks
Enhance food safety and hygiene standards
Improve the speed of product updates and formula confidentiality
VS
Pain point issues
High passenger flow during peak hours, low efficiency of manual production
Consistency in taste and quality of beverages is difficult to ensure
Food safety and hygiene issues cannot be guaranteed
Case effectiveness
Quick production
The Zhiwei milk tea machine can quickly dispense cups within 5-8 seconds, greatly improving the store's reception capacity and operational efficiency. The maximum daily cup volume can reach 8000 cups
Standardized control
Through the built-in weighing sensor and measuring device, the Zhiwei milk tea machine can ensure the precise formula of each cup of milk tea, with an error of only ± 1-3ML, ensuring the consistency of the drink taste.
Improving food safety
It can automatically complete the cleaning of internal pipelines and equipment, ensuring that the production environment for each cup of milk tea is clean and hygienic.
Customer Site
Product recommendation
Contact Us
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